Beautiful Biodynamic Bubbles: Quartz Reef Méthode Traditionelle Brut #WinePW

I was impressed with this enticing, delicious and impeccably balanced sparkling wine from New Zealand! This month, the Wine Pairing Weekend group of wine and food writers are exploring “Biodynamic Wines of the World”.  Gwen of Wine Predator  is our host.  You can read her invitation here. What Is Biodynamic Winemaking? The official definition of biodynamic farming according…

A Cross Cultural #Food And #Wine Pairing with Amado Sur #WinePW

The wine definitely over-delivers for the price and… paired nicely with my Kofte sandwich of charbroiled minced lamb, and beef! This month our Wine Pairing Weekend (#WinePW) group of food and wine writers are taking a virtual trip to Argentina! I have a soft spot in my heart for Argentinian wines.  That’s because when we first…

Wine Pairing Weekend To Explores Grüner Veltliner #WinePW

Get ready to explore Grüner Veltliner for the next Wine Pairing Weekend (#WinePW), coming September 10th! Many moons ago, when I first because seriously interested in wine,  Grüner Veltliner (Velt-LEEN-er) was trending.    While the wine  had been consumed in Austria forever, it didn’t gain favor in the international market  until 2002.   That year Jancis Robinson,…

An Exploration of Sherry; In the Glass And At The Table #WinePW

This month’s Wine Pairing Weekend is about Sherry, one of the world’s most complex, labor intensive, yet misunderstood and under appreciated wines!  I taste and pair the six types of sherry – five dry and a sweet “PX”! I have been a Sherry lover for many years.  My appreciation of sherry was inspired by two books;…

Chicken and Sausage Paella Paired with a Unicorn Rosé #WinePW

It’s National Rosé Day, and this month’s Wine Pairing Weekend theme is all about pairing foods with Rosé! Wine Pairing Weekend is a monthly collaborative event for wine/food bloggers started by David Crowley of Cooking Chat.  It’s a great way to find food and wine pairings that work (or learn from the ones that don’t); along with tips…

A Tavel Paired with Spring BBQ #WinePW

We’re pairing fresh, seasonal spring foods with wines from the diverse and fascinating Southern Rhône region of France. Wine Pairing Weekend is a monthly collaborative event for wine/food bloggers started by David Crowley of Cooking Chat.  It’s a great way to find food and wine pairings that work (or learn from the ones that don’t); along with…

An Italian-Themed #OTBN #WinePW

Of all the wine “holidays” (Cabernet Day, Chardonnay Day, etc), Open That Bottle Night (“OTBN”) is my favorite.  That’s because it’s a great opportunity for fellowship around food and wine, and making memories with the special people in our lives. OTBN was created by former Wall Street Journal wine columnists Dorothy Gaiter and John Brecher.  It’s the one night…

Valentine’s Surf and Turf with a Twist and Champagne Pairing #winePW

Wine Pairing Weekend Celebrates the Valentine’s Day The theme for this month’s Wine Pairing Weekend (#WinePW) is Valentine’s Day. Perhaps it’s because I’m a romantic. Or perhaps because I’m a Leo, I like to “go big” for Valentine’s Day. And for my wife and I that special occasion meal often calls for  “Surf and Turf” On…