It’s my pleasure to share this post of mine recently published by 12most. 12 Most Practical Guidelines for Wine and Food Pairing Pairing wine and food has been around a long time. For individuals who’ve grown up in homes where wine is a daily part of life, wine and food pairing can come pretty naturally because…
Tag: Oak
Wine Words Demystified: Phenols
What gives a Pinot Noir it’s red fruit aromas, and Sangiovese its sweet berry flavors? Phenols!