Discovering the Finger Lakes: A Taste of Dr. Konstantin Frank Winery

The Finger Lakes region has steadily gained national attention for its world-class wines, and I am thrilled to share my first exploration of this vibrant wine destination. Receiving samples from Dr. Konstantin Frank Winery, a cornerstone of American viticulture, feels like an invitation to delve into a legacy that shaped the region’s success. Dr. Konstantin…

Exploring the Roots of Georgian Reds: Saperavi and Beyond

As a curious wine lover, I’m always seeking out unique wines from regions I’ve yet to explore. My first taste of Georgian wine came at the 2023 World Amphora Day event at Rocim in Alentejo, Portugal. There, I sampled a qvevri-fermented wine, which left a lasting impression with its earthy complexity and historical significance. That…

Wine of the Week: 2016 Copain Chardonnay DuPratt Vineyard

Each week, I spotlight a wine that truly captivates—whether for its distinctive character, fascinating story, or the sheer delight it brings to the glass. This week’s feature is the 2016 Copain Chardonnay DuPratt Vineyard, a gem hailing from the remote, western reaches of the Anderson Valley along Greenwood Ridge. With some of the oldest vines…

Wine of the Week; 2023 Tablas Creek Dianthus

Each week, I spotlight a wine that leaves a lasting impression—whether for its unique personality, compelling story, or the pure pleasure it brings to the glass. This week, that honor goes to the 2023 Tablas Creek Dianthus, a serious and gastronomic rosé that effortlessly commands attention and leaves a lasting impression. Tablas Creek Vineyards Tablas Creek Vineyard…

Wine of the Week: 2009 Tablas Creek Esprit de Beaucastel Panoplie

Each week, I spotlight a wine that leaves a lasting impression—whether for its unique personality, compelling story, or the pure pleasure it brings to the glass. This week, that honor goes to the 2009 Tablas Creek Esprit de Beaucastel Panoplie, a wine that truly stands out. Drinking this 15-year-old Rhône blend from Tablas Creek was…

Wine of the Week; 2012 Roederer Estate L’Ermitage Brut Rosé

Each week, I highlight a wine that truly captivates me—whether for its distinct character, fascinating story, or sheer pleasure in the glass. This week, the 2012 Roederer Estate L’Ermitage Brut Rosé takes the spotlight. This wine delivers the unique experience of drinking mature sparkling wine, where time has added complexity, revealing savory notes, a softer mousse, and…

Historic Wines, Timeless Pairings: Coppo’s Nizza Barbera and Barolo with Wild Mushroom Risotto #WorldWineTravel

Thanks to tasting samples from Coppo Wine Cellars, our World Wine Travel writers have a unique chance to explore and share insights into this historic Piemonte producer northern Italy. Join us on October 26 for a deep dive into Coppo wines, the unique Canelli terroir, and the Nizza DOCG—expect an exciting range of impressions and…

Wine of the Week; 2018 Enfield Wine Co. Chardonnay Rorick Vineyard

Each week, I highlight a wine that truly captivates me—whether for its distinct character, fascinating story, or sheer pleasure in the glass. This week, the 2018 Enfield Wine Co. Chardonnay Rorick Vineyard takes the spotlight. What sets this wine apart isn’t just its undeniable quality, but its unexpected origin. Grown in the rugged Sierra Foothills—far…

Pairing 2020 Vino Vasai Cabernet Sauvignon with Hearty Beef Nilaga #WinePW

This month’s Wine Pairing Weekend group is exploring pairings with Oregon wine, and for my contribution, I’m pairing the 2020 Vino Vasai Cabernet Sauvignon with hearty Beef Nilaga. Why this pairing? It all started when we took a day trip from our home in Lodi to Lake Tahoe, hoping to escape the scorching ‘Hot-Tober’ heatwave….