Wine Words Demystified: Phenols

What gives a Pinot Noir it’s red fruit aromas, and Sangiovese its sweet berry flavors? Phenols!

Wine Words Demystified: Balance

What does it mean when someone describes a wine a “balanced” and why does it matter?

Wine Words Demystified – Legs

What does the term “legs” mean, and is it an indicator of the quality of the wine?