Post-A-Week Announcement
I’m posting every week in 2011!
Post-A-Week Announcement
Post-A-Week Announcement
Food and wine pairing – BBQ Spaghetti and Zinfandel
Wine Awards – It almost seems like everyone is a winner
It was our wine club’s first time tasting a wine produced solely outside the US. We tasted a nice variety of Chiantis – three from Chianti Classico, reputed to be the best Chianti, and one each from Rufina, and Chianti (the grapes were sourced from various subzones within the Chianti DOCG). There was also a…
Pairing Rosa Regale with chocolate dessert called Chocolate Truffle Tart
What wine pairs best with the Italian-American Classic – Sunday Gravy? Syrah? Barolo? Chianti?
BYOW – Bring Your Own Wine
Sparklers for Thanksgiving!
According to Wikipidia: California regions In California, 20% of the Zinfandel-growing counties hold 80% of the Zinfandel growing area; however, major producing areas such as San Joaquin County, Stanislaus County, and Madera County produce Zinfandel primarily for blends or jug wine. Certain California regions are regarded as “exceptional” for Zinfandel, each with identifiable flavor characteristics….
My travels through “Winedom” has lead me to many interesting wines, places, and people. The time has come for a new adventure in “Winedom”. Social media and wine. Admittedly it is with some trepidation I approach combining social media and wine. Sure, I have dabbled in social media. I have various FB “Likes”, and “Friends”…