Wine of the Day – 2014 Seed Malbec

Seed Wine  is a boutique winery crafting less than 200 cases of wine annually.   Fruit for this wine was grown in the prestigious and rugged Altamira district of the Uco Valley from  42-year-old ungrafted Malbec vines grown in well-drained alluvial clay, limestone and gravel soils.  The cool, high elevation vineyard is situated at the extreme…

2012 Weingut Angerhof-Tschida Grüner Veltliner Eiswein

The 2012 Weingut Angerhof Tschida Grüner Veltliner Eiswein is an ice wine from the  Burgenland region in Eastern Austria.  Burgenland is Austria’s key red wine region ( the main grapes being Blaufrankisch and and Zweigelt).  But sweet, primarily botrytized, wines are also a specialty of the region. This wine is a rarity. That’s because ice wine of Grüner Veltliner doesn’t often come…

S.R.Tonella Cellars 2014 Sauvignon Blanc

S.R. Tonella Cellars is a Napa Valley artisanal producer focused exclusively on the Rutherford appellation. Steve Tonella (read his bio here) is the proprietor. The winery is the culmination of over 100 continuous years in the wine business in Rutherford, Napa Valley.  It all started with an earthquake.  In 1906 after the great San Francisco earthquake, a…

A Taste of True Myth Wines

True Myth is a specialty appellation winery that produces wines from regions along California’s Central Coast, focusing on Chardonnay from Edna Valley and Cabernet Sauvignon from Paso Robles recently announced a nationwide launch of its wines. I recently received two sample of the wines: 2014 True Myth Chardonnay Paragon Vineyard – Crafted from grapes grown solely…

Wines At Our Table; January 31st 2016

Over the course of a week, my wife and I drink a bunch o’wine – almost always with food. Since I’ve always been fascinated by wine at the table with food, I thought it would be fun to recap not only the wines we’ve been drinking, but also how they pair (or don’t pair) with the foods at our table.  It features…

Wines At Our Table; January-17-2016

Over the course of a week, my wife and I drink a bunch o’wine – almost always with food. Since I’ve always been fascinated by wine at the table with food, I thought it would be fun to recap not only the wines we’ve been drinking, but also how they pair (or don’t pair) with the foods at our table.  It features…

#WineWednesday Review; A Taste of Silver Trident Winery

From time to time, I receive wines samples from wineries or their public relations agencies for review.  I feature such samples on here on #WineWednesday Review. This week I’m featuring two distinctive wines from Silver Trident Winery. The Winery Silver Trident Winery is a Napa Valley based winery located in Yountville that offers a completely different and singular…