Sustainable Chardonnay and Pinot Noir Paired with White Pizza #WinePW #Sponsored

The theme for this month’s Wine Pairing Weekend is pairing organic wines (or wines made with organic grapes) with delicious foods. Demand for Organic Wine is Growing As a result of the pandemic, the importance of sustainability has been reinforced in the minds of consumers. In tandem with increasing the focus on environmental concerns, the…

2016 Bonterra Rosé Mendocino #Winestudio

Earlier this week I had the opportunity to participate in the #WineStudio June Rosé program (see below for more information), which featured the 2016 Bonterra Rosé. The Rise Of Rosé in the U.S. Anecdotally, I was aware of the rise in popularity of Rosé (a.k.a. blush wine, pink wine) in the US.  There are more choices…

TGIF Bubbly! 2012 Yorkville Cellars Sparkling Petit Verdot Brut Rosé

My wife and I usually make it a point to drink sparkling wine on a weekly basis.  It’s typically Friday night…thus “T.G.I.F. Bubbly”  It’s a celebration of sort, to the end of the work week.  We switched it up a bit this week, because we always have a sparkling wine for Thanksgiving.  We chose the 2012 Yorkville…

Wine of the Week; 2005 Domaine Carneros Le Rêve

Every Thursday I feature a wine I particularly enjoy, whether it’s something new and different, is a great value, or from a producer worth checking out.  My Wine Of The Week is the 2005 Domaine Carneros Le Rêve The Winery Domaine Carneros was founded in 1987 by Champagne Taittinger of France in partnership with Kobrand Corporation. It is located in…